Snobby Californians always make the claim that you can’t find good Mexican food in New York. I find it utterly impossible to believe that each of New York’s 300,000 Mexicans are all wandering around cursing their luck at having settled in a city with 299,999 other Mexicans who also can’t cook.
Morgan Clendaniel, in “Food for Thinkers: The Rise of White People Food” for GOOD Magazine, an excellent publication/magazine by the way.
